When a female wasp dies inside an edible fig, an enzyme in the fig called ficin breaks down her carcass into protein. The fig basically digests the dead wasp after she's done pollinating.
When a female wasp dies inside an edible fig, an enzyme in the fig called ficin breaks down her carcass into protein. The fig basically digests the dead wasp after she's done pollinating.
When a female wasp dies inside an edible fig, an enzyme in the fig called ficin breaks down her carcass into protein. The fig basically digests the dead wasp after she's done pollinating.
New permutations of the "Meal, Ready to Eat," field rations known by every derogatory name possible, are tentatively being called edible, even gourmet.
Ackee is Jamaica's national fruit. The fruit of the ackee is not edible in its entirety. Only the inner, fleshy yellow arils are consumed. It is extremely poisonous in the very center if you eat the red bits.